THE BAKERY

 

Fresh bread from the bakery is currently available daily in the Talbot shop in the pub conservatory. You can place orders for collection before 2pm the previous day on
01886 821 235.

The Talbot Bakery

Favourites include white, wholemeal, malted, 8-grain, sourdough, seeded wholemeal, and small flavoured loaves.

Our expert bakery chefs makes a selection of fresh bread and buns every Wednesday, Friday, and Saturday morning in our own on-site Bakery.

They are available to buy from the Talbot every Wednesday, Friday and Saturday, and we also stock produce at our monthly Teme Valley Market.

Fresh Talbot Bakery bread is often used in our menu too, and all the Bakery breads are made using flour and ingredients from local suppliers.

VARIETIES PRODUCED IN OUR BAKERY

White loaves ~ Wholemeal loaves ~ Seeded wholemeal loaves
Dinner rolls ~ Muffins ~ Doughnuts
Spelt bread ~ Sourdough ~ Focaccia
Olive bread ~ Cakes ~ Flavoured box breads
Cookies ~ Sweet pastries ~ Artisan biscuits
Savoury tarts ~ Artisan crackers ~ Baguettes

Plus many more, as the Bakery is always experimenting with new flavours and baked goods.

Fresh bread from the bakery is currently available daily in the Talbot shop in the pub conservatory.

You can place orders for collection before 2pm the previous day on 01886 821 235.

Opening Hours

Monday   9am – 10pm

Tuesday   9am – 10pm

Wednesday  9am – 10pm

Thursday   9am – 10pm

Friday  9am – 10pm

Saturday 9am – 10pm

Sunday   9am – 10pm

Food Served

 Monday   12pm – 8pm

Tuesday   12pm – 8pm

Wednesday  12pm – 8pm

Thursday   12pm – 8pm

Friday  12pm – 8pm

Saturday 9am – 8pm

Sunday 9am

Contact Us or Drop Us a Line

Let us know if you have any questions!

The Talbot,
Knightwick,
Worcester
WR6 5PH

info@the-talbot.co.uk

01886 821235